This month, our Supper Club will be taking over the iconic Smoke and Lime Supper Club, run by the inimitable Sohini Banerjee, on the 23rd of August at 6.30 pm, in London near Elephant and Castle. You can find out more and purchase your ticket here. Sohini’s supper clubs aim to evoke a sense of home with the excitement of new flavours that connect old stories. The space is for warmth, unity over food and exploring her family cooking techniques using local and seasonal produce. The menu is seasonal and also creates no wastage. This means that whatever she cooks with, it all goes into the food. The peels, the ends, the seeds and the whole lot will be used in different condiments, garnishes and incorporated into the food in order to create less of a carbon footprint. With tickets sold on a first come first serve basis, we urge you to book your place as soon as possible. 


And get the new ‘Why WoC need support and spaces of support’ resource + Access to our EXCLUSIVE AREA with the best we have.

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